Morel Mushroom Wine Dinner Featuring The Fableist Wine Co. at Jax Northside
Morel Mushroom Wine Dinner
Thursday, May 21 | 6:30pm
A five-course celebration of spring’s most coveted ingredient awaits. Join us for an unforgettable evening featuring wild morels woven through each course—from savory turnovers and rich venison ragout to a maple candied morel torte finale—all thoughtfully paired with exceptional selections from Fableist Wines. Hosted by presenter Scott Shafto and crafted by Chef de Cuisine Art England, this intimate dining experience is designed for wine lovers, food enthusiasts, and anyone ready to savor the flavors of the season. $85 per person, plus tax & gratuity. Limited seating available.
Call 231.437.6400 for Reservations or Make Reservations Online
I
Morel & Ramp Turnover
Fableist Chardonnay 2023 – Central Coast, CA
II
Pork Tenderloin
morel mushroom risotto, demi-glace
Fableist Tempranillo 2023 – Central Coast, CA
III
Morel-Sweet Potato Hash
sunny side up egg
Fableist Pinot Noir 2023 – Santa Barbara, CA
IV
Morel Venison Ragout
paradelle
Fableist Cabernet 2023 – Paso Robles, CA
Optional 3oz pour: $10
Fableist Reserve Cabernet 2023 – Paso Robles, CA
V
Maple Candied Morel Torte
spruce whipped cream
Date and Time
Thursday May 21, 2026
6:30 PM - 8:30 PM EDT
Thursday, May 21 | 6:30pm
Location
Jax Northside
757 Petoskey Avenue (U.S. 31 South)
Fees/Admission
$85 per person, plus tax & gratuity
