Pier Restaurant

Categories

RestaurantsCocktail Lounges & Bars

About Us

A time-honored Northern Michigan tradition unfolds at the Pier Restaurant, where maritime history inspires a relaxed dining experience right on the water. Built on original pilings over the harbor, the Pier Restaurant offers a full menu of fresh-from-the-lake fare, paired with incomparable dockside views and a singular ambiance.

The dining experiences at The Pier are inspired by the very waters it rests on, with fresh and high-quality seafood, Great Lakes fish, steaks, and classic Northern Michigan dishes that stand the test of time.

Events

Curated Wine Dinner at The Pier
  • Multi-course dinner at The Pier on April 30 at 6 p.m. with thoughtfully paired wines guided by a visiting wine representative. $65 per person. Call 231-526-6201
  • Thursday Apr 30, 2026

Rep/Contact Info

Mr. Eric Baldwin
Kyle Crandell
Assistant General Manager
Adam Hightower
Executive Chef
Randy Hopkins
Chef de Cuisine
Katie Knoblock
General Manager